Chocolate Chip Peanut Butter Energy Balls




Homemade Chocolate Chip Peanut Butter Energy Balls in slightly varied shapes, stacked on white marble with blurred oats, peanut butter, and chocolate chips in the background.
Chocolate Chip Peanut Butter Energy Balls – a healthy no-bake snack made with oats, peanut butter, and chocolate chips, styled on a marble countertop.

Chocolate Chip Peanut Butter Energy Balls are the perfect no-bake snack that combines wholesome oats, creamy peanut butter, and just the right amount of chocolate sweetness. With only a handful of ingredients, these little bites come together in minutes and deliver an instant energy boost any time of the day. Because they’re packed with protein, fiber, and natural sweetness, they make a smart option for breakfast on the go, a mid-afternoon pick-me-up, or even a healthy dessert alternative.

Interestingly, energy balls became popular in the early 2000s as part of the growing movement toward cleaner, portable snacks. Their simplicity and versatility made them a favorite among athletes, busy parents, and anyone looking for something quick yet satisfying.

These Chocolate Chip Peanut Butter Energy Balls strike the perfect balance between indulgence and nourishment. They’re chewy, slightly sweet, and dotted with mini chocolate chips that make each bite irresistible. Plus, they store beautifully in the fridge, making them an ideal make-ahead snack for the week.


Homemade Chocolate Chip Peanut Butter Energy Balls in slightly varied shapes, stacked on white marble with blurred oats, peanut butter, and chocolate chips in the background.
Chocolate Chip Peanut Butter Energy Balls – a healthy no-bake snack made with oats, peanut butter, and chocolate chips, styled on a marble countertop.

Recipe Yield: 14–16 energy balls

INGREDIENTS

1 cup old-fashioned oats
½ cup natural peanut butter (creamy)
⅓ cup honey
¼ cup ground flaxseed
¼ cup mini chocolate chips
1 tsp vanilla extract
Pinch of sea salt

INSTRUCTIONS

1. Mix the base:
In a medium bowl, combine oats, peanut butter, honey, ground flaxseed, vanilla, and sea salt. Stir until the mixture begins to stick together smoothly.

2. Fold in chocolate chips:
Gently stir in the mini chocolate chips until evenly distributed, making sure they don’t clump together.

3. Shape into balls:
Using your hands or a small scoop, roll the mixture into 1-inch balls. Place on a parchment-lined tray.

4. Chill to set:
Refrigerate for at least 30 minutes so the energy balls firm up. Store in an airtight container in the fridge for up to one week.


Helpful Tips to Perfect This Recipe

  • Keep It Sticky: If the mixture feels too dry, add a teaspoon of honey or peanut butter until it holds together.
  • Boost the Nutrition: Add chia seeds, hemp hearts, or protein powder for extra energy and nutrients.
  • Perfect Portioning: Use a small cookie scoop to keep all balls uniform in size for even chilling.


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